THE FESTIVAL - Crafted Blend

Our FESTIVAL blend is 50% Guatemala Finca San Francisco and 50% Kenya Honeybush Etstate. The Guatemala is a beautiful coffee for this blend – it's creamy and mellow with a milk chocolate aftertaste. The Kenya Honeybush is a nicely spiced coffee with fruity notes of plums. These two coffees work wonderfully well together to create a blend that is amazingly balanced as a straight espresso or really comes to life with silken whole milk.